No products in the basket.
30
October
Saturday
Mill, Dean Clough Mills,Halifax HX3 5AX
D Mill, Dean Clough Mills,
Halifax. HX3 5AX
Halifax. HX3 5AX
| NOCERELLA OLIVES | £3 |
| ROSEMARY & SEA SALT FOCACCIA | £3.5 |
| PORK BELLY BITES in harrissa honey with spring onion and toasted sesame seeds | £5 |
| MARINATED TEMPURA CAULIFLOWER in Stod Fold Pils beer batter with spiced coriander & garlic mayo | £4 |
| PRAWN TWISTS & SQUID BITES with dill & jalapeno salsa finished with spiced chipotle mayo | £5.5 |
| HALLOUMI BITES with hummous, harissa honey, flatbread, pomegranate seeds, coriander & spring onion | £6.5 |
| STOD SCOTCH EGG Dr Harris ale infused pork meat with a Stod chutney | £6 |
| BEER & CHEESE CROQUETTES bbq dipping sauce | £4.5 |
| MIXED CURED YORKSHIRE MEATS pomegranates, watercress | £4 |
| VEGETARIAN PLATTER olives, focaccia, halloumi bites, feta, chickpea & courgette bites, flatbread & house sauces | £8 |
| STOD CHEESE & BACON BURGER 2 4oz patties mature cheddar, streaky bacon, crispy onions, lettuce, ketchup, mustard with proper chips, fries or Stod garden salad | £12 |
CHICKEN BURGER with proper chips. fries or Stod garden salad
| £12 |
| SHAWARMA PLATE toasted flatbread, Stod garden salad & fries choose from – honey & balsamic beef brisket / tandoori chicken / shredded lamb & feta / chickpea & courgette bites | £9.5 |
| FRIES | £3 |
| SMOKY FRIES seasoned with our in-house spice mix | £3.5 |
| PROPER CHIPS fried in beef tallow | £3 |
| PARMESAN & TRUFFLE FRIES | £4.5 |
STOD GARDEN SALAD | £3 |
| Choose from the below, all served with fries and a juice carton CHEESEBURGER, CHICKEN STRIPS, FISH FINGERS, VEGGIE BITES | £6 |
| BISCOFF CARAMEL FUDGE BROWNIE served with Northern Bloc madagascan bourbon vanilla ice cream |
To book a table or to arrange
delivery of our food and drink,
please call us on
Or