Subscribe for Weekly Specials

Halifax Eats

MENU

Kitchen Opening Hours

Wednesday to Saturday
12pm - 8pm

Sunday Lunch

12pm - 3pm

BAR BITES

OLIVES £3.50 
ROSEMARY & SEA SALT FOCACCIA £4 
PORK BELLY BITES £6
in harrissa honey with spring onion and toasted sesame seeds
 
FIG & GOATS CHEESE PARCEL £5.50 
PRAWN TWISTS & SQUID BITES  £6.95
with dill & jalapeno salsa finished with spiced chipotle mayo 
 
HALLOUMI BITES  £6.50
with hummous, harissa honey, flatbread, pomegranate seeds, coriander & spring onion
 

PUB PLANKS £14.50

SCOTCH EGG – PROPER CHIPS – PORK BELLY BITES 

 

PORK BELLY BITES – DUCK BON BON – JACKFRUIT SPRINGROLL
 

 

GOATS CHEESE PARCEL – JACKFRUIT SPRINGROLL – HALLOUMI BITES 

MAINS £12.50

STOD CHEESE & BACON BURGER 
2 4oz patties mature cheddar, streaky bacon, crispy onions, lettuce, ketchup, mustard
with proper chips, fries or Stod garden salad 
 

CHICKEN BURGER 
crunchy coated chicken breast, mature cheddar, bacon, lettuce, mayo

with proper chips. fries or Stod garden salad

 
FISH & CHIPS
Cod cheeks in Stod Fold Pilsner batter, proper chips cooked in beef dripping
served with pea & mint puree, tartar sauce
 
SHAWARMA PLATE
toasted flatbread, Stod garden salad & fries
choose from – honey & balsamic beef brisket / tandoori chicken / shredded lamb & feta / chickpea & courgette bites
 

FRIES/SIDES

FRIES £3.50
 
SMOKY FRIES £3.75
seasoned with our in-house spice mix
 
PROPER CHIPS £4
fried in beef tallow
 
PARMESAN & TRUFFLE FRIES £4.50 

HARISSA HONEY GARDEN SALAD £4

 

BEEF BRISKET LOADED SMOKY FRIES £7.50

 
CHEESEBOARD £7.50
selection of locally sourced cheese served with crackers
 

KIDS MENU £6

Choose from the below, all served with fries 
CHEESEBURGER, CHICKEN STRIPS, FISH FINGERS, VEGGIE BITES 
 

SUNDAY LUNCH

FEATHERBLADE OF BEEF £13.50
LAMB SHOULDER £14.50
CHICKEN BREAST £13.50
SPINACH, MUSHROOM & THYME £13.50

served with honey roast carrots & parsnips, braised red cabbage, carrot & swede mash, tenderstem broccoli, roast potatoes & Yorkshire pudding
 

DESSERT

HONEYCOMB CHEESECAKE £4.90
served with clotted cream & honey ice cream
 
CHOCOLATE BROWNIE £4.90
served with Northern Bloc Madagascan bourbon ice cream
 
SALTED CARAMEL PROFITEROLES £5.50
served with Northern Bloc Madagascan bourbon ice cream
 
STICKY TOFFEE PUDDING £4.50
served with butterscotch
 

WE ARE ALLERGEN AWARE
PLEASE ASK A MEMBER OF STAFF.

[MEC id="1417"]